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New Year’s Eve Dinner at The Grill at Hacienda Del Sol
December 31, 2017 @ 5:00 pm - 10:00 pm$95 – $150
The Grill will be featuring a delactable, limited 4-course dinner menu from 5PM – 10PM.
Pricing: $95 person dinner OR $150 per person dinner with wine pairings
Buttermilk Blini, Roasted Beets, Horseradish Crème Fraiche, Garden blood orange Gelee
Creamy Celery Root Soup
Foie Gras Foam
Snow Peas, Heirloom Cherry Tomatoes, Baby Greens, Red Chile Lobster Vinaigrette
Warm Cauliflower Salad
Crispy Capers, AZ Pistachio, Leeks, Brussel Sprouts, Tarragon Mustard Vinaigrette
Arbuckle’s Coffee Rubbed Pork Belly, Cured Egg Yolks, Ancho Chile Broth, Pickled Chard Stems
Sweet Potato Gnocchi
Ginger Almond Cream, Fingerling Chips, Spinach, Ricotta Salada, Baby Artichokes
Prime New York Steak
Braised Beef Ravioli, Asparagus Tips, Rainbow Carrots, Truffle Madeira Sauce Shaved Gouda
Cauliflower Puree, Beets, Confit leeks, St Andre Cheese, Rainbow Carrot, Butternut Squash, Carrot Emulsion
Blood Orange Panna Cotta
Champagne Mousse, Pomegranate Gems, Pomegranate Gel, crystalized Sage, Toasted Pound cake Croutons, Blood orange Foam
Vanilla Bean Crème Brulee
OF NOTE – Terraza Garden Patio & Lounge will be featuring the regular dinner menu from 9PM – 12AM with a champagne toast at the stroke of midnight. Enjoy live music by Connie Braddock & Little House of Funk.
Cover charge: $10 per person.