Thanksgiving Breakfast | Core Kitchen & Wine Bar
Thursday, November 23 | 7:00 a.m. to 11:00 a.m.
Enjoy an enhanced breakfast buffet with a made-to-order egg and omelet station and a complimentary mimosa.
Thanksgiving Brunch | Cayton's
Thursday, November 23 | 11:00 a.m. to 3:00 p.m.
A decadent spread including a carving station featuring prime rib, whole roasted turkey, traditional sides, and a dessert station.
Thanksgiving Dinner | Core Kitchen & Wine Bar
Thursday, November 23 | 5:30 p.m. to 9:00 p.m.
Indulge in Chef Dyson's six-course tasting menu featuring a traditional Thanksgiving entrée.