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The Grocery by Object Limited
September 29, 2018 @ 10:00 am - 4:00 pm$10
Saturday 9.29.18 • 10am-4pm
A celebration of place-based cooking and living at the historic El Rapido grocery in downtown Tucson.
- Learn from chef & expert-led talks
- Shop local products, vintage kitchenware, & regional sundries
- Participate in innovative sustainability
One day only! Fresh food & drink concepts, flowers, native plants, dry goods, kitchen wares, and more.
Adam Scott Krantz Monsoon Chocolate
Chef Maria Mazon Founder, Owner & Executive Chef at BOCA
Noel Patterson Owner, Dos Manos Apiaries
Jackie Alpers Award-Winning Food Photographer, Recipe Developer & Author
Amanda Horton Owner, Desert Provisions
Ben Forbes Owner, Forbes Meat Company
Robert Anthony Villa Plant, Amphibian & Reptile Specialist • Ethno-ecologist • Regional Gastronomist
Jared McKinley Botanist, Publisher, Writer & Entrepreneur
Rani Olson TUSD’s Food Literacy Program Coordinator, UofA Assistant Professor in the Nutrition and Food Systems Program
Amanda Brown Owner, Tucson Herb Store
Carla Vargas-Frank Owner, Yerba Nomadica
Erik Stanford Founder, Pivot Produce
Plants & Flowers
Best Buds Botanical
Spadefoot Plant Nursery
5Points Market & Restaurant
POPPED Artisan Popcorn
Tucson Herb Store
Curly Wolf Kombucha
Luke Anable of Natural Wine Co (info on Juice Box monthly wine club!)
Dust & Heritage
Good Eye Living
A percentage of ticket sales will go to Native Seeds/SEARCH and St. Francis Thrift Store.