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The Teen Chef Camp at Flying Aprons Tucson

March 18, 2020 @ 10:00 am - 12:00 pm


Presented by Chef Kyle Nottingham of Prep & Pastry, August Rhodes, Commoner & Co. Join Flying Aprons Tucson for this hands-on class where you will learn the basics of kitchen safety, and kid-friendly lunch, dinner, and dessert recipes that you can try at home! Chef Kyle Nottingham will encourage the class to “think like a chef,” with tips on do-it-yourself variations to personalize any recipe. Open to teens ages 13-17.


March 18, 2020
10:00 am - 12:00 pm
Event Category:


Cook Tucson
1702 N. Stone Ave
Tucson, AZ United States
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