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The Toast at Lodge at Ventana Canyon
January 28 @ 10:30 am - 1:00 pm$70
Join SAACA as they kick off the 2018 SAVOR Southern Arizona Food & Wine Festival week events with a celebratory TOAST to honor those who have dedicated their efforts to building a thriving, diverse, and rich culinary legacy in our community.
THE TOAST will celebrate a distinguished individual whose body of work exemplifies support and dedication to advancing the Southern Arizona Culinary scene.
The 2018 honoree is Don Luria, founder of Tucson Originals Restaurants and the Tucson Culinary Foundation.
Ticket includes: brunch sampling from area chefs, complimentary sparkling wine toast, and featured wine and cocktail pairings.