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Valentine’s Day at Kingfisher Bar & Grill
February 14, 2020 @ 5:00 pm - 11:00 pm$25
Kingfisher Chef Jeff Azersky’s a la carte Valentine’s Day menu at Kingfisher Bar & Grill is bursting with flavorful favorites, and delectable specials featuring starters like Cupid’s Arrow Oysters, with salmon roe and mignonette and Panko Crusted Blue Crab Cake with green tahini and arugula salad. Main courses include Kingfisher Mixed Grill – ½ Maine lobster, (2) sea scallops, (2) wild shrimp with basil butter, Yukon Gold mashed potatoes and grilled asparagus; Roasted Pork Tenderloin with dried cherry-spinach- green apple stuffing, red wine and sage, roasted harissa potatoes and grilled asparagus and much more. Dinner will be served from 5-11pm. No happy hour offered on the holiday. Reservations are a must. Call (520) 323-7739.